| Customization: | Available |
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| CAS No.: | N/a |
| Formula: | L.Crispatus |
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Lactobacillus crispatus LCP051 powder is produced through ProtechTM technology, It is a probiotic freeze-dried powder that contains Lactobacillus crispatus. ProtechTM is a unique coating and protection technology to ensure the high stability of the product. LCP051 is our patented strain code.
The product is in powder form, free from visible impurities, and the color ranges from white to yellow.
Vaginal lactobacilli can inhibit colonization by and growth of other bacteria, thereby preventing development of bacterial vaginosis (BV). Amongst the lactobacilli, Lactobacillus crispatus appears to be particularly effective at inhibiting growth of BV-associated bacteria.
Storage & Shelf Life
At least 24 months if store at -18°C, in a well-sealed package away from moisture and sunlight.
| Physical & Chemical Properties | Microbiology | |||
| Color | With proper color | Viable cell, CFU/g | ≥1.0×1011 | |
| Aspect | Powder to granular, no caking | Non LAB Count, CFU/g | <5000 | |
| Odor | No abnormal odor | |||
| Impurities | No visible foreign body | Coliform, CFU/g | <10 | |
| Moisture, % | ≤5.0 | Yeast & Mold, CFU/g | ≤50 | |
| Water activity | <0.12 | Diarrheagenic Escherichia coli (/25g) | Negative | |
| Heavy Metals | ||||
| Lead (Pb) ppm | <0.5 | Salmonella/25g | Negative | |
| Arsenic (As) ppm | <0.5 | Staphylococcus aureus/25g | Negative | |
| Cadmium (Cd) ppm | <1.0 | |||
| Mercury (Hg) ppm | <0.1 | Shigella/25g | Negative | |
NOP-Organic, cGMP, HACCP, ISO9001, ISO22000, Halal, Kosher
Inner packing: aluminum foil & PE bag
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