Effect Directly on Human Digestion Bla019

Product Details
Customization: Available
CAS No.: N
Formula: N
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  • Effect Directly on Human Digestion Bla019
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  • Effect Directly on Human Digestion Bla019
  • Effect Directly on Human Digestion Bla019
  • Effect Directly on Human Digestion Bla019
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Basic Info.

Model NO.
BLA019
Packaging Material
Plastic
Storage Method
Normal
Shelf Life
>12 Months
Nutrient Composition
Protein
Resource
Natural
The content of active substances
31%~60%
Appearance
Dry Powder
Smell
Addible
Cfu Density
50b-350b /G
Transport Package
Bagged
Specification
TBC
Trademark
N
Origin
China
HS Code
21069090
Production Capacity
5, 000kg/M

Product Description

Introduction
With a rather plain, rod-shaped appearance, Bifidobacterium lactis may not appear like a very extraordinary species of bacteria in the microbiota. Yet, it is present in huge numbers in the human gut and has some impressive abilities to nurture and support immune function and digestive wellness. Its positive impacts also go beyond the gut, benefiting the skin and respiratory system. Sometimes Bifidobacterium lactis strains have been confused with B. animalis or Streptococcus lactis spp. but, this species is memorable enough to stand out.
When 
Bifidobacterium lactis enters a human's world, unlike in the story of Mary Poppins, there's no magical umbrella involved. Bifidobacterium lactis was first isolated from the feces of breastfed babies back in 1899 and has been used worldwide since 1986 with no safety concerns.
Like a good nanny, 
Bifidobacterium lactis is very tolerant. It can handle acidic environments and is bile tolerant. Bifidobacterium lactis is capable of surviving in a wide range of environments thanks to its impressive oxygen tolerance (One can almost imagine it carrying a proverbial umbrella to weather difficult environments, such as the gastrointestinal tract with its varying acidic and tempestuous areas). As such, Bifidobacterium lactis can be found in the intestines and colon in great numbers.

Foods that May Contain Bifidobacterium lactis
Yogurt/ Cheese/ Cottage Cheese/ Buttermilk
Used a lot to make dairy products, Bifidobacterium lactis is added as a starter culture in the production of yogurt, cheese, cottage cheese, and buttermilk. Breastmilk contains Bifidobacterium lactis. Bifidobacterium lactis spp. can found as ingredients added to infant formulas. As this probiotic is capable of surviving freeze-drying, it can be successfully added to many foods, such as infant formula.
Effect Directly on Human Digestion Bla019

Effect Directly on Human Digestion Bla019Dosage
 
Follow your physician's guidance or packaing instructions enclosed. 
Storage
 
Better at 5-15 DC and keep dry in dark. 
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